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Eric's Kitchen

home of breakaway and fusion cooking

Cooking Tips To Snack On

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Many people consider cooking a very rewarding and relaxing hobby. Anyone’s mood can brighten up with a kitchen that smells good with fresh ingredients. If you’re new to cooking, the abundance of utensils, ingredients and recipes can be overwhelming at first. Let this article be your guide into the wonderful and rewarding world of cooking.

Freeze meat partially to facilitate slicing meat into thin strips. This is the perfect technique when you are making Thai or Chinese food. When the meat is partially frozen, cutting becomes cleaner as the meat fibers are less likely to tear or stretch. Just remember, though, to let the stripped meat completely thaw out before you start cooking. This keeps the meat from cooking unevenly.

Fresh Ingredients

No matter what you are cooking, fresh ingredients are always much better than dried or frozen ingredients. Fresh ingredients are often inexpensive, and can help bring a lot of flavor out of your dish.

Save time and money by freezing leftover sauce in ice cube trays in the freezer. This way, the next time you want some sauce, all you need to do is saute it in a pan. The sauce is still good after it is frozen.

There are few things more frustrating in grilling than going to flip a burger and finding that it has stuck to the grill. Brush the grill with oil so that food does not stick to it. Vegetable oil works great and will not make your grill greasy.

Airtight Containers

All sugars, flours, and mixes should be stored in airtight containers. Airtight containers offer the advantages of keeping bugs out of your food products and keeping your food fresh for a longer period of time. These containers are readily available in the marketplace and will be worth the money invested.

Beans and tofu contain a lot of proteins. Both beans and tofu are readily available in most grocery stores. You can pan fry the tofu with a few seasonings to have a delicious meat alternative. Boiling the beans and then including them in a hearty vegetarian chili is also a wonderful dish for a cold winter night.

If you have decided to serve salad with the meal that you are preparing for guests, be sure to serve the salad dry and serve the dressing on the side. Let people put on their own dressing. Make sure you have a wide selection of dressings to choose from as well.

You can prepare some of the ingredients for a dish the night before so that you can avoid becoming overwhelmed when you have to cook your family dinner. Cut up vegetables and make marinades or sauces before going to bed at night. Preparing your meal the next night will be a snap, and much more relaxing.

As this article has discussed, cooking is revered by many as an excellent and enjoyable hobby. However, some people don’t know where to start, in terms of picking the right recipes or using the proper techniques. Follow this article’s advice and you will be on your way to cooking great food.

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