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Eric’s kitchen

Thank you for taking time to visit our web site that brings you information about the wonderful art of breakaway cooking, the approach often credited to the talented chef Eric Gower.

The concept is very simple, take everyday food infuse with more exotic foods and spices from around the world, prepare with minimal fuss and due concern, think “chuck it all together” and see what comes out....

The simple approach is important as an important aspect is that the dishes should be easy to prepare any day of the week.  If they are not, it becomes a real struggle to cook from fresh when you get home.

Make sure to visit the book page to view the books that have been written on this subject.

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